SGF, a chain of celebrated vegetarian restaurants started in 2012 and with branches in Delhi, Chandigarh, Punjab and Uttar Pradesh, offers you a delicious menu of North Indian Delicacies that inspire passion. Crafted out of exotic spices, fresh herbs and green veggies, their food is not only lip-smacking but also healthy. The chefs here explore different combinations of flavours and aromas with existing recipes making their gastronomies exclusive and fun as well. What stands out in the SGF menu are their Chaaps and Rolls. Other dishes include Kormas, Tikka Masalas, Indian Breads, Tandoors, Dals, Curries and more.
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